Posts from the ‘Uncategorized’ Category
I eat lobsters because one, they're delicious and two, I want their cousins – spiders – to know I'm coming for them.
Twitter Updates from The83k.wordpress.com
- Friends with experience making garlic honey: any suggestions for doctoring up this tastiness? Was thinking of dropp… twitter.com/i/web/status/1… 1 day ago
- Apologies for yet another bread post, but honestly, I scaled up the ingredients for Jim Lahey’s no-knead recipe by… twitter.com/i/web/status/1… 5 days ago
- "I think you should cut down on the coffee" >>> why would you think that <<< "because you didn't say anything just… twitter.com/i/web/status/1… 1 week ago
- @marshalljansen I’ll bring my vacuum rig and we’ll figure something out!! 3 weeks ago
- @MichaelNagrant Heh. Truth. 3 weeks ago
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Recent Posts
- A different sauce for your holiday roast (and almost everything else you eat from now on.) | Chimichurri | Flat iron steak.
- And then, in case you missed it: Here’s a video of me cooking a turkey.
- Last-minute, red-button Thanksgiving recipe post.
- Whoopie pies and woofie pies: kitchen adventures with friends.
- Thanksgivukkah. | Brussels sprout pesto kugel with lamb, cranberries and pomegranate.
- It’s the most wonderful time of the year. | Sausage dressing with cranberries, apples and almonds
- Chicken soup. With noodles. And mushrooms. And quinoa. And soy sauce. And garlic. And…
- Grilled cheese sandwiches with pork-mushroom ragù (meat sauce, yo.)
- Roast chicken, kale and cabbage salad, Brussels sprouts with almonds and Parmesan, and sriracha-glazed bacon mashed potatoes with garlic.
- Full-Fridge Sushi: leftovers, the Rice Cube, and Bacon. Because, Bacon.
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