Posts tagged ‘Cream’
I eat lobsters because one, they're delicious and two, I want their cousins – spiders – to know I'm coming for them.
Twitter Updates from The83k.wordpress.com
- Chad the Troll is having some difficulty beating the tar out of some drunk idiots in a bar.… instagram.com/p/BX_gxenhIA2/ 4 days ago
- This is my character for the next four hours. He's an underemployed troll sky viking. Say hello… instagram.com/p/BX_SM5-BNQT/ 4 days ago
- GenCon is for everyone, SaltBae included. @ Indiana Convention Center instagram.com/p/BX_DLWkh23W/ 4 days ago
- I think I can safely say the end of this current Buddhist temple crafting game will be the first… instagram.com/p/BX-yS_xBu_F/ 4 days ago
- Honestly. One of the best meals I've had this year. @ Milktooth instagram.com/p/BX-oSpNB3pg/ 4 days ago
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Recent Posts
- A different sauce for your holiday roast (and almost everything else you eat from now on.) | Chimichurri | Flat iron steak.
- And then, in case you missed it: Here’s a video of me cooking a turkey.
- Last-minute, red-button Thanksgiving recipe post.
- Whoopie pies and woofie pies: kitchen adventures with friends.
- Thanksgivukkah. | Brussels sprout pesto kugel with lamb, cranberries and pomegranate.
- It’s the most wonderful time of the year. | Sausage dressing with cranberries, apples and almonds
- Chicken soup. With noodles. And mushrooms. And quinoa. And soy sauce. And garlic. And…
- Grilled cheese sandwiches with pork-mushroom ragù (meat sauce, yo.)
- Roast chicken, kale and cabbage salad, Brussels sprouts with almonds and Parmesan, and sriracha-glazed bacon mashed potatoes with garlic.
- Full-Fridge Sushi: leftovers, the Rice Cube, and Bacon. Because, Bacon.
