The focus of today’s post is gallus gallus domesticus – the most successful ex-dinosaur on the planet – and how easily one can become part of an elegant and simple dinner, starring three options for sides you’ll love – each of which will feed about four. Selma here sings Hootie and The Blowfish songs – a little too…
Tag: Sriacha
Cooking for Mom, part 2 | Baked Eggs with Hot Toast and Bacon | Recipe
Breakfast casseroles and quiches are delicious, but when it comes to that most versatile of proteins, I prefer the baked egg. The presentation is cool; the ingredient options myriad. And there’s no easier way to give yourself an egg with a set white and warm yolk that is both toothsome and velvety. So – how…
The Eighty-Three Thousand | I like food. I hope you do, too. 